HUACATAY/25 seeds per pack
Huacatay, also known as Peruvian black mint, is a herb native to South America, particularly Peru. It has dark green, serrated leaves with a distinct, pungent aroma. Commonly used in Peruvian cuisine, huacatay adds a unique flavor to dishes, often described as a mix of mint, basil, and citrus. It's a key ingredient in various sauces, such as the traditional Peruvian green sauce called "aji verde."