338. GAJO DE MALON
The Gajo de Melon tomato is a distinctive cherry variety celebrated for its vibrant appearance and exceptional flavor. Originating from Mexico, this indeterminate plant produces small, round fruits approximately 1 to 1.5 cm in diameter. The tomatoes feature a golden-yellow base color, often blushed with pink, creating a striking bicolor effect. The thick-skinned fruits offer a sweet, fruity flavor, making them one of the sweetest cherry tomato varieties available. The plants are vigorous, with regular foliage, and typically mature in 70 to 75 days. They are known for their excellent productivity and good fruit conservation after picking, with an aptitude for drying. Gajo de Melon tomatoes are ideal for fresh consumption, salads, and drying, adding a unique touch to various culinary creations.