36. FLAT POD LONG BEAN
The Flat Pod Long Bean is an heirloom variety known for its long, slender, and slightly flattened pods. It belongs to the yardlong bean family (Vigna unguiculata), thriving in warm climates with vigorous climbing vines. The pods can grow up to 18 inches long, offering a crisp texture and mildly sweet flavor. Popular in Asian and tropical cuisines, it is commonly stir-fried, sautéed, or added to soups and curries. This variety is highly productive, disease-resistant, and valued for its tender, fiber-free pods, making it a great choice for home gardens and sustainable farming.