34. DWARF FRENCH BEAN 
Dwarf French beans (Phaseolus vulgaris), also known as bush beans, are compact, low-growing plants that produce tender, slender pods. Unlike climbing varieties, dwarf beans do not require support, making them ideal for smaller gardens, containers, or raised beds.
They are quick to mature, typically ready for harvest within 50-60 days of sowing. Dwarf French beans thrive in well-drained, fertile soil and prefer full sun. Regular harvesting encourages continuous production, and the beans are best picked when young and tender for optimal flavor.