323. CHINOOK TOMATO
The Chinook tomato is an indeterminate variety developed by Canadian breeder Karen Olivier. It produces midseason, heart-shaped fruits with a distinctive burgundy-purple hue, typically weighing around 250 grams each. These tomatoes are known for their meaty, firm texture and minimal seed content, delivering a full, robust flavor ideal for slicing, salads, and cooking. The plant sports wispy leaves and offers a consistent, abundant harvest throughout the season. Chinook is part of a unique family of varieties that includes siblings like Cowboy and One Trick Pony, highlighting its rich genetic heritage.