313. BLACK OPAL
The Black Opal tomato is an indeterminate cherry variety known for its deep red to almost black fruits, rich in anthocyanins. It has a complex, sweet, and tangy flavor, often compared to Black Cherry tomatoes but with enhanced depth. The plant is highly productive, producing clusters of small, juicy tomatoes throughout the season. Ideal for fresh eating, salads, and snacking, Black Opal is a great choice for gardeners looking for both beauty and exceptional taste in their harvest.