427. BEDOUIN
The Bedouin tomato is a rare and unique heirloom variety known for its exceptional flavor and resilience in hot climates. It produces medium-sized, round, red fruits with a rich, sweet, and slightly tangy taste, making it ideal for fresh eating, salads, and sauces. The plant is hardy and well-suited for arid conditions, thriving in areas with high heat and dry weather, which makes it particularly popular in Middle Eastern and desert regions. Bedouin tomatoes are also resistant to various diseases, ensuring a reliable harvest. Its robust flavor and adaptability make it a great choice for home gardeners in warmer climates.